The cuvée of old Lavanttal apple varieties combines mature fruits with fullness and potential. Delicate hints of coffee and caramel reflect the harmonious integration of woody tone which gives the brandy is powerful note.
The WOB-Venti Anni Blue 1993 (0.5 l, 48% vol.)
Fragrance: Ripened apple and wood stylistics, intense, candy-like, pear- and banana-like, delicate citrus note, peely and spicy, harmonious wood aromas, chocolate, cinnamon, vanilla, caramel, coffee, leather, raisins, tobacco. Taste: Exciting apple blend, a lot of fruit ester, noble fruit, wood and roast aroma mixture, very spicy, slightly leather-like, a lot of chocolate, caramel, coffee, somewhat nutty, delicate, yeasty sweetness, still slightly harsh tannins, good harmony, density and length.
